Fed up with grape wine? How about sapodilla wine?

By Thai Newsroom Reporters SAPODILLA MAY BE eaten as a fresh fruit or get processed into an oven-dried fruit or turned into wine. Farmer Virapon Kopkarnpaisarn has been looking for a business partner who may launch a downstream industry with the sapodilla which he cultivates in Baan Na district of Nakhon Nayok. The highly sweet,

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